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Posted by Dolores on October 27, 2008 at 15:29:03:
In Reply to: Economy and custom cakes posted by Natalie on October 15, 2008 at 21:40:57:
: I'm experiencing a real downturn in custom cake Things do slow down with cakes when they start on the candymaking. If you need to stay busy, I would advise trying to introduce the easy chocolate in candy molds. Also the reece cups, choc. cherries etc. It will get even slower for cakes through the Holidays.
Dolores at http://www.sugarcraft.com