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Posted by MClow on May 23, 2007 at 16:27:32:
In Reply to: Agbay posted by Michele on May 23, 2007 at 14:44:14:
my hubby! Seriously though...I use Magic Line Pan, Bake Even strips, and bake 325 convection and don't have to take much off. Some people make cake balls, use icing or coffee creamer liquid to bind the cake, then roll them in chopped nuts, coconut, dip them in chocolate or whatever.