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Posted by Foodguy on February 05, 2008 at 10:58:28:

In Reply to: Which mixing attachment do you use? posted by Kellie on February 05, 2008 at 10:04:05:

I always use the paddle for mixing cake batter and buttercream icing. I would use the whisk for beating egg whites, whipped cream, Angel Food Cake.

If you posted the recipe maybe some of us could help you figure out what went wrong.

Follow Ups:

• I agree with the other posters.... - Diane B. CT 17:42:43 02/05/08 (4)
  • Cake Recipe..... - Kellie 17:32:49 02/06/08 (3)
    • Maybe a clue here..... - Jeff 18:01:05 02/06/08 (2)
      • Re: Maybe a clue here..... - Kellie 17:43:20 02/08/08 (0)
      • I noticed that right away, too - Foodguy 11:50:58 02/07/08 (0)

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Comments:
: I always use the paddle for mixing cake batter and buttercream icing. I would use the whisk for beating egg whites, whipped cream, Angel Food Cake.

If you posted the recipe maybe some of us could help you figure out what went wrong.