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Posted by Natalie on March 21, 2008 at 16:45:35:
In Reply to: Re: Wilton leveler posted by Roseanna on March 21, 2008 at 15:47:48:
I hear good things about the Agbay,but I'd like to see it in operation before I make the investment. I wonder if someone will have it at convention.
Another question...is the cake more or less stable with several layers of torting?
: I tossed mine out long ago and bought an Agbay. It's the best!