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Posted by Jeff on January 26, 2009 at 15:09:08:
In Reply to: Mousse question, how long is it ok to sit out? posted by Angela on January 21, 2009 at 09:54:38:
That's a tough call. Are these cakes refrigerated right up until delivery? If so, they should be fine for 3 or 4 hours...in fact it would likely take that long for them to warm to servinf temperature.
I think as long as they are held under refrigeration to a while before the reception begins, they should be fine.
: I usually use Marida mousse for my fillings. I have a wedding cake due on the 31st. The cake is a Tres leches cake filled with Maridas mousse. The party starts at 4:00PM and will be held in a hall. How long can it sit out? Does anyone have any other vanilla mousse recipes or fillings that can be unrefrigerated?