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Posted by Carolyn (MO) on March 20, 2009 at 22:04:57:
In Reply to: Pricing Cakes posted by Jane on March 18, 2009 at 10:17:23:
Jane, I charge $2.50 per serving for tiered cakes. If it serves 100, then I get $250, etc. For the 14" bottom and 10" top, I figure that served about 100. If it was for a wedding, I would have added a 6" on top and not charged for that. Some charge for the top tier, but I don't. That's just the way it's done in my area - the top cake for the 1st anniversary.