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Posted by Bridgette on May 27, 2009 at 18:53:51:
In Reply to: Fondant and chocolate frosting. posted by Angela on May 23, 2009 at 02:50:23:
You should not have any problems with the chocolate icing showing through the fondant as long as you roll it to the correct thickness, about 1/4". The hardest part will be keeping the pink fondant clean while covering the cake...
I have a guitar cake due next weekend and the little girl wants chocolate cake, filling and frosting. Has anyone ever covered chocolate frosting with colored fondant? The fondant will be dark pink will the chocolate show through or should I stick with buttercream frosting?TIA