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Re: Crisco problem revisited

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Posted by Natalie Johnson on June 02, 2007 at 22:33:46:

In Reply to: Re: Crisco problem revisited posted by Dolores on May 30, 2007 at 12:25:45:

How come Alpine shortening can still include transfat? Won't they need to switch over also? Second question, Dolores, is Alpine used in the same quantity as Crisco for an icing recipe? Thanks

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