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Posted by Glenda galvez on June 10, 2007 at 22:45:00:
In Reply to: Re: Crisco again posted by Dolores on June 06, 2007 at 13:31:33:
: I would think that if your cakes are better tasting and look better, you would not have a
problem charging. I would just not reply to people who make such remarks. Chances are they
do that wherever they go anyway.
Dolores at www.sugarcraft.com
I have heard that Bake-Rite Shortning sold at Walmart will give similar results as the old
Crisco. Might be worth a try.