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Posted by Kricket (NV) on March 04, 2008 at 00:18:15:
Since rice krispy treats are bumpy, rather than smooth, how do you
cover a "rice krispy treat cake" with fondant? Thicker fondant?
Also, how do you price this out? My real cakes start at $3/serving.
Any other helps/hints would be so appreciated. Thanks so much!