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Posted by Dolores on March 13, 2008 at 08:45:28:
In Reply to: Anyone ever iced a cake using a stainless steel cake ring? posted by Jeff on March 11, 2008 at 13:06:23:
My opinion ONLY...this is one gadget I could do without! A good straight firm bladed spatula is the best I have found...and fastest way. I wonder what that would cost you!
Dolores at http://www.sugarcraft.com