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Posted by foodguy on March 07, 2008 at 12:34:09:
Has anyone ever used a sharpened 1/4" wooden dowel to pipe buttercreme roses or other flowers onto instead of a nail?
At the bakery we used to use them to pipe mums on, using a #104 tip.
It takes a while to get used to but they work pretty well when you get the hang of it.