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Re: Fondant Swags

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Posted by DeniseNH on May 25, 2007 at 12:34:24:

In Reply to: Fondant Swags posted by Jane/Maine on May 25, 2007 at 07:51:25:

Jane: So glad you're up and running again. I find that in order to get fondant swags to stick to the sides of anything other than fondant, you need to make a tack (only word I can think of) out of a toothpick with something on the end of it like a dry ball of colored gumpaste. This "tack" secures the fondant to the cake and decorates the raw edges between swags. Also, the thinner your swags are, the longer they'll hold on to any cake.

Follow Ups:

Thanks...what if... - Jane 22:19:12 05/25/07 (4)
- thickness? - leah s 09:25:58 05/26/07 (3)
  - I just use water MORE - AnitaMD 22:27:32 05/26/07 (0)

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: Jane:  So glad you're up and running again.  I find that in order to get fondant swags to stick to the sides of anything other than fondant, you need to make a tack (only word I can think of) out of a toothpick with something on the end of it like a dry ball of colored gumpaste.  This "tack" secures the fondant to the cake and decorates the raw edges between swags.  Also, the thinner your swags are, the longer they'll hold on to any cake.


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