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Re: Cakes for each reception table

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Posted by Kathyf on April 04, 2008 at 10:53:10:

In Reply to: Cakes for each reception table posted by Carolyn - Iowa on April 03, 2008 at 14:36:22:

This cake
is an 8' and to me it looks a little big. Maybe that's just because of the monster bow on top.

This is my favorite way to do table cakes using 4 and 7" single layers. It's the perfect size for 8 to 10 people after a meal and they look cute on the tables. This one is regular frosting with a frosting rose - $20 each.
Fondant covered are more expensive - $30 to $40 depending on how they are decorated.
This link will take you to another set of fondant ones that are all 4 and 7" single layers. You can click on the little picture to the side and go through several different designs.

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