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Re: cheesecake wedding cake

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Posted by Carolyn (MO) on May 10, 2008 at 16:29:48:

In Reply to: cheesecake wedding cake posted by sabrina on May 10, 2008 at 10:25:16:

I've done a couple of cakes where they had one tier in cheesecake and I iced it and decorated it to match the other cakes, but each was on their own stand (that's before the popularity of stacked cakes) so I've never tried stacking one. I guess I'd be a little afraid of it, but if well supported, I guess it would work. As for charging, I can't remember what I charged, but the problem is that it would be hard to slice it like a wedding cake. If I was going to do a whole wedding cake of cheesecake, I'd probably order the bottomless pans where the bottom piece is separate. Then you'd have to line it with parchment of something.

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Comments:
: I've done a couple of cakes where they had one tier in cheesecake and I iced it and decorated it to match the other cakes, but each was on their own stand (that's before the popularity of stacked cakes) so I've never tried stacking one.  I guess I'd be a little afraid of it, but if well supported, I guess it would work.  As for charging, I can't remember what I charged, but the problem is that it would be hard to slice it like a wedding cake.  If I was going to do a whole wedding cake of cheesecake, I'd probably order the bottomless pans where the bottom piece is separate.  Then you'd have to line it with parchment of something.


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