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Posted by Carolyn (MO) on February 20, 2008 at 00:25:37:
In Reply to: Anyone have a good strawberry cake recipe? posted by Melanie Mc. on February 19, 2008 at 15:23:13:
How soon do you need it? I'm not home until March 3 and can't remember my recipe by heart, but I use a white cake mix, a box of strawberry jello, I believe 4 eggs, the oil called for and also the water called for and then I chop up about 1/2 package of frozen strawberries in the food processor. Like I say, I can't remember the exact recipe, but that should be pretty close. I can't remember if the water is the normal amount for a whit ecake mix or if it's less. I'm guessing less, but maybe you can play with it if you need it before I get home. I've used it for wedding cakes and had compliments on it.