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Posted by Cathy F on August 18, 2007 at 19:23:17:
In Reply to: Re: card table cake posted by Carolyn (MO) on August 18, 2007 at 18:34:44:
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Carolyn, I used the Wilton set of round cutters; I used the middle size, cut them out then used the bottom a large Wilton tip to emboss the center circle, then use a small paintbrush (the tip of the handle) to impress the lines around the edge of the chips. It really goes very quickly.
Cathy
Cathy, I've done one similar to this for a groom's cake, but I didn't do the chips in fondant. Did you make a mold or how did you do them?